CHIRINGA Manager Update | April 2024

By Lauren LeNoir, General Manager, CHIRINGA | Grayton Beach

I hope this note finds you all thriving and ready to embrace the bustling days ahead.

WELCOME NEW STAFF!

First off, a warm welcome to Shelby and Owen, our new front-of-house employees! Your fresh perspectives and energy are already making waves, and I'm excited to see how you'll continue to grow and contribute to our vibrant team.

TOAST SUCCESS

A big shoutout to everyone for your fantastic adaptability with the Toast system and for embracing the challenge of serving our guests on the patio with handhelds. Your efforts are truly elevating our service, and it's been wonderful to see. Looking ahead, we'll be focusing on expanding our handheld order sales even more, so gear up for some exciting developments in that area.

IT’S THE BUSY SEASON

As we step into our peak season, I'm filled with anticipation for the busy months ahead. It's our time to shine, to showcase the hard work and preparation we've all put in. I have no doubt that together, we'll continue to create memorable experiences for our guests, making CHIRINGA not just a place to dine, but a destination to remember.

LET'S STICK TOGETHER!

The importance of unity and teamwork during these bustling times cannot be overstated. As we navigate the peak season, it's crucial that we operate as a cohesive unit, supporting each other in every way possible to ensure our collective success. Let's remember that our strength lies in our ability to work together!

Thank you all for your hard work, your passion, and your commitment to excellence. Let's keep pushing boundaries, supporting one another, and making every day at CHIRINGA better than the last.

Best,

Lauren