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Logan's Manager Letter (CHIRINGA - BeltLine)

Writer: Logan CraneLogan Crane

Updated: Oct 8, 2024

Hello CHIRINGA and CHIRINGO teams,


I’m excited to share where we are in the process of getting CHIRINGA BeltLine ready to open its doors. Things are moving quickly, and Sutton and I will soon be transitioning from Alpharetta to the BeltLine location to focus on prepping the store. It’s a big shift, but we’re ready to bring this new spot to life and start building something really special with all of you.


A few weeks ago, Sutton and I had the chance to visit CHIRINGO in Grayton Beach. It was an incredible experience, and we learned so much from their team. From how they handle high-volume days to the easy, welcoming atmosphere they create for every guest, there’s a lot that we’re bringing back with us. We’re excited to take those lessons and infuse them into the BeltLine location, making sure our origin story is strong at our newest location.


As we get closer to opening, keep an eye out for more updates. We’re almost there, and like you, I’m thrilled for this new chapter for the entire CHIRINGA and CHIRINGO family. It means a lot to have such a great team behind us.


Best,

General Manager, CHIRINGA BeltLine

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ABOUT OUR RESTAURANTS

Spanning from the coast in Grayton Beach, FL to the city vibes of Atlanta, our establishments—CHIRINGO, CHIRINGA, and Hotz Coffee—deliver a blend of coastal flavors. CHIRINGO and CHIRINGA invite you to dive into the a laid-back lifestyle with their coastal dishes and relaxed settings, while Hotz Coffee offers a daily dose of ethically sourced, expertly crafted coffee. Together, we aim to craft unforgettable experiences, one bite and sip at a time.

© 2024 CHIRINGO, CHIRINGA & Hotz Coffee Restaurants

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